2nd International Conference on Chemo and Bioinformatics ICCBIKG 2023 (124-127)
AUTOR(I) / AUTHOR(S): Jovana J. Panić, Snežana M. Papović, Teona Teodora V. Borović, Nikolet A. Cako Baganj, Sanja D. Belić, Slobodan B. Gadžurić, Milan B. Vraneš
E-ADRESA / E-MAIL: jovanap@dh.uns.ac.rs
DOI: 10.46793/ICCBI23.124P
SAŽETAK / ABSTRACT:
The aim of this work was to get a detailed insight into the ion’s interactions along with the structure-making/structure-breaking tendency that has been retrieved through the perusal of calculated parameters from volumetric measurements for aqueous solutions of three newly synthesized ionic liquids: 1-butyl-3-methylimidazolium chlorite, 1-butyl-3-methylimidazolium chlorate and 1-butyl-3-methylimidazolium perchlorate. Further, the antimicrobial activity of synthesized and commercial (1-butyl-3-methylimidazolium chloride) ionic liquids on certain strains of bacteria and fungi was obtained. Antimicrobial tests were performed using the in vitro microdilution method against isolated strains of Escherichia coli, Staphylococcus aureus, Bacillus cereus bacteria, and the fungus Candida guilliermondii. This method is a rapid, quantitative method for the determination of minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) using small amounts of samples (µl) and test compound. Based on the obtained results, the influence of the homologous series of chloride oxyanions on hydration and antimicrobial properties of imidazole-based ionic liquids will be discussed.
KLJUČNE REČI / KEYWORDS:
ionic liquid, hydration, antimicrobial properties
LITERATURA / REFERENCES:
- N. Nasirpour, M. Mohammadpourfard, S. Zeinali Heris., Ionic liquids: Promising compounds for sustainable chemical processes and applications, Chemical Engineering Research and Design, 60 (2020),264-300