2nd International Symposium On Biotechnology (2024), [439-445]
AUTHOR(S) / АУТОР(И): Danka Milovanović, Beka Sarić, Valentina Nikolić, Marijana Simić, Slađana Žilić
E-MAIL:
DOI: 10.46793/SBT29.56DM
ABSTRACT / САЖЕТАК:
Silage is a byproduct of carefully regulated fermentation that takes place in anaerobic environments where oxygen is absent and is fed to farm animals. When it comes to biomass quality, yield, ensiling suitability, and variety of uses in domestic animal diets, maize is the most significant fodder plant. Four commercial hybrids from the Maize Research Institute Zemun Polje were investigated in this study at four separate locations in Serbia. The amount of lignocellulosic fibers, dry matter content, and digestibility of the whole hybrid maize plant were evaluated. Based on the obtained results of ZP, corn hybrids are characterized by high digestibility of dry matter of the whole corn plant.
KEYWORDS / КЉУЧНЕ РЕЧИ:
water quality, disinfection, automation, machine learning, artificial intelligence
REFERENCES / ЛИТЕРАТУРА:
- Aufrere J., Baumont R., Delaby, L., Peccatte J.-R., Andrieu J., Andrieu J.-P., Dulphy J.-P. (2007). Prevision de la digestibilite des fourages par la méthode pepsine-cellulase. Le point sur les équations proposées. INRA Productions Animales, 20, 129-136.
- Ayub Shehzad M, Nadeem MA, Pervez M, Naeem M, Sarwar N (2011). Comparative study on forage yield and quality of different oat (Avena sativa L.) varieties under agro-ecological conditions of Faisalabad, Pakistan. Afri J Agri Res., 6 (14), 3388-3391.
- Coblentz WK, Akins MS (2018). Silage review: Recent advances and fu ture technologies for baled silages. Journal of Dairy Science., 101 (5), 4075-4092.
- Demirel R, Fatih Akdemir, Veysel Saruhan, Dilek Şentürk Demirel, Cuma Akinci, Aydin F (2011). The determination of qualities in different whole-plant silages among hybrid maize cultivars. African Journal of Agricultural Research 6 (24).
- Đorđević N., Grubić G., Stojanović B., Božičković A., Ivetić A. (2011): Savremene tehnologije siliranja kukuruza i lucerke. Zbornik naučnih radova Instituta PKB Agroekonomik, 17, 27-35.
- Grčak M., Grčak D., Penjišević A., Simjanović D., Orbović B., Đukić N., Rajičić V. (2020). The trends in maize and wheat production in the Republic of Serbia. Acta Agriculturae Serbica, 25, 121–127.
- Mertens, D.R. (1992) Critical conditions in determining detergent fiber. In Proceedings of the Forage Analysis Workshop (pp. C1–C8). Denver, Colorado. Omaha, NE: National Forage Testing Association.
- Popović V. (2010) Agrotechnical and agroecological influences on the production of wheat, maize and soybean seeds. Doctoral dissertation.
- Rakaščan N., Dražić G., Živanović Lj., Ikanović J., Jovović Z., Lončar M., Bojović R., Popović V. (2019a): Effect of genotypes and locations on wheat yield components. Agriculture & Forestry, 65 (1), 233-242
- Statistical Yearbook оf the Republic of Serbia (2022). Statistical Office of the Republic of Serbia. Available : https://www.stat.gov.rs
- Van Soest P.J., Robertson J.B. (1980). System of analysis for evaluating fibrous feeds. Standardization of analytical methodology in feeds (pp. 49-60). Ottawa, Canada: International Research Development Center.