Antioxidant activity of „Micromeria croatica“ (Pers.) Schott grown in plant tissue culture „in vitro“ versus ones from the natural habitats
Chemia Naissensis Volume 3, No.1 (2020) (стр. 121-134) АУТОР(И) / AUTHOR(S): Svetlana M. Tošić, Dragana D. Stojičić, Bojan K. Zlatković, Violeta D. Mitić, Marija D. Ilić, Marija S. Marković, Vesna P. Stankov-Jovanović Е-АДРЕСА / E-MAIL: tosicsvetlana59@yahoo.com Download Full Pdf …
