WATER COMPOSITION AND THEIR INFLUENCE ON THE WORK OF MALT AMYLOLYTIC ENZYMES
1st International Symposium On Biotechnology (2023), [421-427] AUTHOR(S) / АУТОР(И): Dragana Stanisavljević, Aleksa Crkvenjakov, Jelica Lazić Saković, Nebojša Milosavljević, Svetlana Bogdanović, Violeta Mickovski Stefanović, Predrag Ilić, Jovan Ćirić, Dejan Davidović, Aleksandar Veličković E-MAIL: draganastanisavljevic72@gmail.com Download Full Pdf DOI: 10.46793…