Категорија 2023

EFFECT OF PROTEASE ADDED IN FOOD AND SEX ON CHICKEN MEAT CLASESS

1st International Symposium On Biotechnology (2023),  [223-229] AUTHOR(S) / АУТОР(И): Vladimir Dosković, Snežana Bogosavljević-Bošković, Zdenka Škrbić, Božidar Milošević, Miloš Lukić, Simeon Rakonjac, Veselin Petričević E-MAIL: vladosko@kg.ac.rs Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: The effects of feeding low…

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THE INFLUENCE OF INOCULATION ON THE CHANGE OF NITROGEN SUBSTANCES IN SILAGE

1st International Symposium On Biotechnology (2023),  [205-211] AUTHOR(S) / АУТОР(И): Blagoje Stojković, Nenad Đorđević, Aleksa Božičković, Saša Obradović E-MAIL: blasko.stojkovic@gmail.com Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: The paper presents a comparative overview of the influence of homofermentative…

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EFFECT OF ELEVATED HEAT AND HUMIDITY ON CHEWING ACTIVITY, YIELD AND CHEMICAL COMPOSITION OF MILK IN LACTATING COWS

1st International Symposium On Biotechnology (2023),  [195-203] AUTHOR(S) / АУТОР(И): Blagoje Stojković, Bojan Stojanović, Nenad Đorđević, Vesna Davidović E-MAIL: blasko.stojkovic@gmail.com Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: The objective of this study was to investigate the influence of…

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THE EFFECT OF THE REARING SYSTEM AND GENOTYPE OF LAYING HENS ON FATTY ACID COMPOSITION OF EGGS

1st International Symposium On Biotechnology (2023),  [189-194] AUTHOR(S) / АУТОР(И): Simeon Rakonjac, Snežana Bogosavljević-Bošković, Vladimir Dosković, Miloš Lukić, Zdenka Škrbić, Veselin Petričević, Milun D. Petrović E-MAIL: simeonr@kg.ac.rs Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: This paper aimed to…

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INSIGHTFUL APPLICATION OF HERBAL EXTRACTS IN THE PREVENTION AND TREATMENT OF ANIMAL DISEASES AND IMPROVEMENT OF MEAT QUALITY AND SAFETY

1st International Symposium On Biotechnology (2023),  [181-188] AUTHOR(S) / АУТОР(И): Vladimir Kurćubić, Slaviša Stajić, Nemanja Miletić, Marko Petković E-MAIL: vkurcubic@kg.ac.rs Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: In an indirect way, through animal nutrition or selection, we can…

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THE INFLUENCE OF CORN PRICE IN THE CURRENT YEAR ON THE PIGS NUMBER AND FATTENING PRICE OF THE FOLLOWING YEAR

1st International Symposium On Biotechnology (2023),  [175-180] AUTHOR(S) / АУТОР(И): Nebojša Novković, Veljko Šarac, Nataša Vukelić, Dragana Tekić, Beba Mutavdžić E-MAIL: nebojsa.novkovic@polj.uns.ac.rs Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: The aim of the research is to determine relationship…

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INFLUENCE OF MACERATION CONDITIONS ON THE ANTIOXIDATIVE PROPERTIES OF VRANAC AND MERLOT RED WINES

1st International Symposium On Biotechnology (2023),  [167-173] AUTHOR(S) / АУТОР(И): Tatjana Jovanović-Cvetković, Aleksandar Savić, Danijela Starčević, Boris Pašalić E-MAIL: tatjana.jovanovic-cvetkovic@agro.unibl.org Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: Maceration is the basic process by which red and white wine…

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COMPARATIVE STUDY OF PRODUCTIVITY AND FRUIT QUALITY OF STRAWBERRY CULTIVAR ‘SENGA SENGANA’ GROWN IN THE OPEN FIELD AND PLASTIC-GREENHOUSE

1st International Symposium On Biotechnology (2023),  [157-166] AUTHOR(S) / АУТОР(И): Jelena Tomić, Boris Rilak, Marijana Pešaković, Žaklina Karaklajić Stajić, Svetlana M. Paunović E-MAIL: jtomic@institut-cacak.org Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: To identify and compare the differences in…

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PRODUCTION AND TECHNOLOGICAL CHARACTERISTICS OF PROSPECTIVE VINE HYBRIDS IN THE NIS WINE-GROWING REGION

1st International Symposium On Biotechnology (2023),  [149-155] AUTHOR(S) / АУТОР(И): Mlađan Garić, Ivana Radojević, Dragan Nikolić, Vera Rakonjac, Aleksandar Petrović, Zorica Ranković-Vasić E-MAIL: mladjangaric1963@gmail.com Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: This paper presents the results on the…

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