Категорија Зборници

STATUS AND PROSPECTS OF LIVESTOCK BREEDING AND ANIMAL FEED PRODUCTION IN THE REPUBLIC OF SERBIA IN THE CONTEXT OF CLIMATE CHANGE

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 115-127) AUTHOR(S) / АУТОР(И): Zoran Lugić1, Vladimir Zornić1, Mirjana Petrović1, Đorđe Lazarević1, Nedeljko Racić1, Violeta Mandić2, Snežana Babić1  1Institute for…

ДетаљнијеSTATUS AND PROSPECTS OF LIVESTOCK BREEDING AND ANIMAL FEED PRODUCTION IN THE REPUBLIC OF SERBIA IN THE CONTEXT OF CLIMATE CHANGE

STABILITY OF GRAIN WEIGHT PER SPIKE IN DIFFERENT WHEAT GENOTYPES IN YEARS WITH PRONOUNCED CLIMATE CHANGE

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 107-114) AUTHOR(S) / АУТОР(И):Kristina Luković1, Kamenko Bratković2, Veselinka Zečević1, Aleksandra Rakonjac1, Ivan Tupajić1, Mirela Matković Stojšin3, Vladimir Perišić1 1Institute for…

ДетаљнијеSTABILITY OF GRAIN WEIGHT PER SPIKE IN DIFFERENT WHEAT GENOTYPES IN YEARS WITH PRONOUNCED CLIMATE CHANGE

MANAGERIAL APPROACHES TO SUSTAINABLE CEREAL PRODUCTION IN NORTH MACEDONIA: INTEGRATING CLIMATE-SMART AGRICULTURE, PRECISION FARMING, AND SOIL MANAGEMENT

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 98-106) AUTHOR(S) / АУТОР(И): Viktorija Stojkovski*, Daniela Pelivanoska-Dameska, Katerina Bojkovska * University „St.Kliment Ohridski“- Faculty of Biotechnical Sciences, Bitola  …

ДетаљнијеMANAGERIAL APPROACHES TO SUSTAINABLE CEREAL PRODUCTION IN NORTH MACEDONIA: INTEGRATING CLIMATE-SMART AGRICULTURE, PRECISION FARMING, AND SOIL MANAGEMENT

RENEWABLE ENERGY AND AI IMPLEMENTATION AS SUSTAINABLE STRATEGY FOR AGRICULTURE RESILIENCE TO CLIMATE CHANGE

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 90-97) AUTHOR(S) / АУТОР(И): Ivan Stevović1, Sabahudin Hadrović2, Bratislav Ćirković3 1Innovation center of the Faculty of Mechanical engineering, Belgrade, Serbia; 2Institute of…

ДетаљнијеRENEWABLE ENERGY AND AI IMPLEMENTATION AS SUSTAINABLE STRATEGY FOR AGRICULTURE RESILIENCE TO CLIMATE CHANGE

MEMBER SELECTION FROM A CLIMATE MODEL ENSEMBLE FOR CROP MODEL IMPACT ASSESSMENT IN NORTH GREECE

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 84-89) AUTHOR(S) / АУТОР(И): Melpomeni Nikou1,2, Aristeidis K. Georgoulias1, Vassilis G. Aschonitis2, Dimitris M. Papamichail3, Theodoros Mavromatis1 1Department of Meteorology and…

ДетаљнијеMEMBER SELECTION FROM A CLIMATE MODEL ENSEMBLE FOR CROP MODEL IMPACT ASSESSMENT IN NORTH GREECE

THE IMPACT OF CLIMATE CHANGE ON WHEAT PRODUCTION IN BOSNIA AND HERZEGOVINA

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 73-83) AUTHOR(S) / АУТОР(И): Vesna Milić1, Igor Đurđić1, Branka Govedarica1, Saša Lalić2, Tanja Mijatović1 1University of East Sarajevo, Faculty of Agriculture,…

ДетаљнијеTHE IMPACT OF CLIMATE CHANGE ON WHEAT PRODUCTION IN BOSNIA AND HERZEGOVINA

AGRI-FOOD IN ALBANIA AND THE QUALITY OF ALBANIAN WINE: AN OVERVIEW OF CHALLENGES, OPPORTUNITIES, AND SUSTAINABLE DEVELOPMENT

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 65-72) AUTHOR(S) / АУТОР(И): Merita Stafasani, Artiona Laze, Mariola Kodra, Dorina Beli Agricultural University of Tirana, Faculty of Biotechnology and Food, Department…

ДетаљнијеAGRI-FOOD IN ALBANIA AND THE QUALITY OF ALBANIAN WINE: AN OVERVIEW OF CHALLENGES, OPPORTUNITIES, AND SUSTAINABLE DEVELOPMENT

SAFETY CONSIDERATIONS FOR CEREALS IN CONNECTION WITH MICROBIAL CONTAMINATION

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 56-64) AUTHOR(S) / АУТОР(И): Mirjana Menkovska1, Marija Šarić2, Desimir Knežević3 1University Ss. Cyril and Methodius of Skopje, Institute of Animal Science…

ДетаљнијеSAFETY CONSIDERATIONS FOR CEREALS IN CONNECTION WITH MICROBIAL CONTAMINATION

THE RELATION BETWEEN THE FOOD EXPENDITURE AND THE RELATIVE POVERTY IN ROMANIA

Climate changes and ecological sustainability in agriculture and food production in Serbia, the region and Southeastern Europe : proceedings, (pp. 49-55) AUTHOR(S) / АУТОР(И): Cosmin Salasan1, Carmen Simona Dumitrescu2, Cosmina Toader2, Cristian Gaina2, Raul Pascalau3 1Universidad Catolica del Maule/University of Life Sciences…

ДетаљнијеTHE RELATION BETWEEN THE FOOD EXPENDITURE AND THE RELATIVE POVERTY IN ROMANIA