INFLUENCE OF EXTRACTION SOLVENTS ON THE PHENOLIC PROFILE OF ROSA DUMALIS BECHST. FRUIT SAMPLES
2nd International Symposium On Biotechnology (2024), [547-552] AUTHOR(S) / АУТОР(И): Katarina Milenković, Jelena Mrmošanin, Stefan Petrović, Bojan Zlatković, Snežana Tošić, Milan Mitić, Aleksandra Pavlović E-MAIL: katarina.milenkovic@pmf.edu.rs Download Full Pdf DOI: 10.46793 ABSTRACT / САЖЕТАК: The phenolic content of investigated…
