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8th WORKSHOP: FOOD AND DRUG SAFETY AND QUALITY, (pp. 71–74)   АУТОР / AUTHOR(S): M. Janić , A. Krstić , A. Valenta Šobot , T. Momić , S. Brković , M. Tošić ,  J. Filipović Tričković Download Full Pdf   DOI: 10.46793…

8th WORKSHOP: FOOD AND DRUG SAFETY AND QUALITY, (pp. 67–70)   АУТОР / AUTHOR(S): V. J. Anićijević , T. Tasić , V. Milanković , R. Karkalić , S. Gutić , B. Babić,  I. A. Pašti , T. Lazarević-Pašti  Download Full Pdf  …

8th WORKSHOP: FOOD AND DRUG SAFETY AND QUALITY, (pp. 63–66)   АУТОР / AUTHOR(S): M. Vučkovski , D. M. Jovanović , A. Filipović , B. P. Bondžić , A. M. Kirillov , A. M. Bondžić  Download Full Pdf   DOI: 10.46793 САЖЕТАК…

8th WORKSHOP: FOOD AND DRUG SAFETY AND QUALITY, (pp. 57–62)   АУТОР / AUTHOR(S): G. Gajski , K. Matković , L. Kazensky , M. Gerić Download Full Pdf   DOI: 10.46793 САЖЕТАК / ABSTRACT: Certain lifestyle factors such as physical activity and diet…

8th WORKSHOP: FOOD AND DRUG SAFETY AND QUALITY, (pp. 49–56)   АУТОР / AUTHOR(S): A-M. Domijan , M. Gerić , B. Žegura , G. Gajski  Download Full Pdf   DOI: 10.46793 САЖЕТАК / ABSTRACT: The aim of this study was to test the…

8th WORKSHOP: FOOD AND DRUG SAFETY AND QUALITY, (pp. 45–48)   АУТОР / AUTHOR(S): K. Bohinc  Download Full Pdf   DOI: 10.46793 САЖЕТАК / ABSTRACT: Bacterial contamination of food contact surfaces can cause foodborne outbreaks. In this study, the bacterial adhesion…

8th WORKSHOP: FOOD AND DRUG SAFETY AND QUALITY, (pp. 41–44)   АУТОР / AUTHOR(S): B. Koturević , K. Stevanović  ,  J. Maksimović , J. Senćanski , M. Pagnacco  Download Full Pdf   DOI: 10.46793 САЖЕТАК / ABSTRACT: With their many beneficial qualities, tannins, as polyphenolic…