Категорија 2025

WEB-BASED MULTI-CRITERIA RANKING OF SWEET CHERRY CULTIVARS USING THE MARCOS METHOD

3rd International Symposium On Biotechnology (2025),  [pp. 173-181] AUTHOR(S) / АУТОР(И): Mirjana Radović, Danijel Mijić, Željko Stević, Radomir Bodiroga, Aleksandra Govedarica-Lučić, Nikola Kukrić, Grujica Vico Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: The aim of this work was…

ДетаљнијеWEB-BASED MULTI-CRITERIA RANKING OF SWEET CHERRY CULTIVARS USING THE MARCOS METHOD

THE INFLUENCE OF DIFFERENT VINE LOAD WITH FERTILE BUDS ON YIELD AND QUALITY OF TABLE GRAPE VARIETY KARMEN IN THE PODGORICA SUBREGION

3rd International Symposium On Biotechnology (2025),  [pp. 165-171] AUTHOR(S) / АУТОР(И): Tatjana Popović, Danijela Raičević, Radmila Pajović-Šćepanović, Saša Matijašević Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: The study of the impact of different vine load with fertile buds…

ДетаљнијеTHE INFLUENCE OF DIFFERENT VINE LOAD WITH FERTILE BUDS ON YIELD AND QUALITY OF TABLE GRAPE VARIETY KARMEN IN THE PODGORICA SUBREGION

AGROBIOLOGICAL, ECONOMICAL AND TECHNOLOGICAL PROPERTIES OF THE PODGORIČKA BESJEMENA GRAPE VARIETY IN THE PODGORICA SUBREGION

3rd International Symposium On Biotechnology (2025),  [pp. 157-163] AUTHOR(S) / АУТОР(И): Tatjana Popović, Danijela Raičević, Radmila Pajović-Šćepanović, Saša Matijašević Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: The study of the agrobiological, economic and technological characteristics of the Podgorička…

ДетаљнијеAGROBIOLOGICAL, ECONOMICAL AND TECHNOLOGICAL PROPERTIES OF THE PODGORIČKA BESJEMENA GRAPE VARIETY IN THE PODGORICA SUBREGION

YIELD AND QUALITY OF THE GRAPEVINE VARIETY RED TRAMINAC IN THE NIŠ WINE-GROWING REGION

3rd International Symposium On Biotechnology (2025),  [pp. 147-155] AUTHOR(S) / АУТОР(И): Mlađan Garić, Ivana Radojević, Dragan Nikolić, Vera Rakonjac, Aleksandar Petrović, Zorica Ranković-Vasić, Darko Jakšić, Milos Ristić Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: This paper presents the…

ДетаљнијеYIELD AND QUALITY OF THE GRAPEVINE VARIETY RED TRAMINAC IN THE NIŠ WINE-GROWING REGION

INFLUENCE OF PLANTING MATERIAL ORIGIN ON THE FRUIT QUALITY OF TWO RASPBERRY CULTIVARS ACROSS DIFFERENT HARVEST PERIODS

3rd International Symposium On Biotechnology (2025),  [pp. 133-147] AUTHOR(S) / АУТОР(И): Tatjana Anđelić, Tatjana Vujović, Mirjana Mićević, Jelena Tomić, Boris Rilak, Aleksandra Kalezić-Glišović Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: This research investigated the influence of propagation methods…

ДетаљнијеINFLUENCE OF PLANTING MATERIAL ORIGIN ON THE FRUIT QUALITY OF TWO RASPBERRY CULTIVARS ACROSS DIFFERENT HARVEST PERIODS

EVALUATION OF PHYSICAL AND CHEMICAL PROPERTIES OF QUINCE (Cydonia oblonga Mill.) FRUIT

3rd International Symposium On Biotechnology (2025),  [pp. 125-132] AUTHOR(S) / АУТОР(И): Gorica Paunović, Radmila Ilić, Ivan Glišić, Jelena Mladenović Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: This study evaluated the physical and chemical properties of three quince (Cydonia…

ДетаљнијеEVALUATION OF PHYSICAL AND CHEMICAL PROPERTIES OF QUINCE (Cydonia oblonga Mill.) FRUIT

THE INFLUENCE OF ARTIFICIAL ILLUMINATION AND TILLAGE TREATMENTS ON ENHANCING LETTUCE GROWTH AND QUALITY

3rd International Symposium On Biotechnology (2025),  [pp. 119-124] AUTHOR(S) / АУТОР(И): Kristina Luković, Aleksandra Rakonjac, Vladimir Perišić, Kristina Markeljić, Slađan Adžić Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: Lettuce (Lactuca sativa L.) indoor cultivation during the winter is…

ДетаљнијеTHE INFLUENCE OF ARTIFICIAL ILLUMINATION AND TILLAGE TREATMENTS ON ENHANCING LETTUCE GROWTH AND QUALITY

WHEAT YIELD STABILITY ACROSS YEARS WITH VARYING CLIMATE CONDITIONS

3rd International Symposium On Biotechnology (2025),  [pp. 111-117] AUTHOR(S) / АУТОР(И): Kristina Luković, Aleksandra Rakonjac, Veselinka Zečević, Mirela Matković Stojšin, Vera Rajičić, Milan Stojšin, Kamenko Bratković Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: This paper aimed to investigate…

ДетаљнијеWHEAT YIELD STABILITY ACROSS YEARS WITH VARYING CLIMATE CONDITIONS

ARTIFICIAL LIGHTING AS AN EFFECTIVE METHOD FOR INCREASING LETTUCE SEEDLING DEVELOPMENT

3rd International Symposium On Biotechnology (2025),  [pp. 105-110] AUTHOR(S) / АУТОР(И): Kristina Luković, Nenad Đurić, Ivan Tupajić, Jelena Stojiljković, Biljana Šević, Mujo Vreva, Aleksandra Rakonjac Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: Due to the short duration of…

ДетаљнијеARTIFICIAL LIGHTING AS AN EFFECTIVE METHOD FOR INCREASING LETTUCE SEEDLING DEVELOPMENT

THE IMPACT OF CLIMATE CHANGE ON PEPPER SEED QUALITY PARAMETERS DURING TWO YEARS

3rd International Symposium On Biotechnology (2025),  [pp. 99-104] AUTHOR(S) / АУТОР(И): Miloš Marijanović, Ivana Živković, Slađan Adžić, Aleksandra Rakonjac, Jelena Stoiljković, Ivan Tupajić, Nenad Pavlović Download Full Pdf    DOI: 10.46793 ABSTRACT / САЖЕТАК: Pepper (Capsicum annuum L.) is a…

ДетаљнијеTHE IMPACT OF CLIMATE CHANGE ON PEPPER SEED QUALITY PARAMETERS DURING TWO YEARS